The Sharing Food Project provided 238 pounds of canned food to St Patrick’s Pantry in February! Community service is a lifelong learning experience, and we are thankful for your support. Spring break means that we will start collecting food sooner than usual so that we can drop it off on Tues, 3/13. Baskets for canned food are located in the dining room, so it is easy to drop off your food at any time before the 13th. A special mahalo to the fifth graders, who help coordinate this project.
